| No. | Title of trade leads | Location | Pic. |
| 131 | Fermented Turmeric Tea in tea bag (87 hits) | Japan |  |
 Turmeric (Curcuma longa L.), which is classified into the curcuma genus in the ginger family originated in the tropics of Asia, has long been in Okinawa as a folk medicine mainly ... | |||
| 132 | EGG MILK Flavoured Powder Spc (83 hits) | China | |
| Character：contain strong scent of milk and egg.
Use:for dairy food,pastly and bakery food
... | |||
| 133 | CREAM CHEESE Flavoured Powder Spc (89 hits) | China | |
| Character：contain strong scent of cream cheese
Use:for dairy food,pastly and bakery food
... | |||
| 134 | Beer cooler, Beer fridge, Beer refrigerator, Beer Chiller, B (84 hits) | China | |
| . SICAO products range:
. Wine cooler series: 1-150 bottles
. Hotel refrigerator series: 15-65 liters
. Beer cooler/beverage showcase: 50-298 liters
. Round ... | |||
| 135 | BUTTER Flavoured Powder Spc (82 hits) | China | |
| Character：contain strong scent of butter
Use:for dairy food,pastly and bakery food
... | |||
| 136 | MILK Flavoured Powder Spc (85 hits) | China | |
| Character：contain strong scent of milk and cream.
Use:for dairy food,pastly and bakery food
... | |||
| 137 | M-0201 Chocolate Melter (105 hits) | China | |
| * Manual fine quality stainless steel bowl
* Streamline the plastic handle
* Heated bowl easily melting chocolate
* Widening Wanbian to prevent the splash of chocolate
* ... | |||
| 138 | Natural Vitamin E Oil (84 hits) | China | |
| Specifications:
Apperance: Brown oil liquid
Tocopherols: 30%,50%,70% by GC
Usage:
1) Used in food / pharmacy industry:
a) As a natural antioxidant inside cells, it supplies ... | |||
| 139 | 酱菜玻璃瓶 (94 hits) | China | No |
| 公司成立以来，逐渐培养和引进玻璃技术、外贸、网络技术等各方面的技术人才，以市场为向导，形成销售、服务、信息反馈三位一体的销售格局。产品远销日本、美国、马来西亚、德国等40多个国家地区... | |||
| 140 | M-0201 Chocolate Melter (88 hits) | China | |
| * Manual fine quality stainless steel bowl
* Streamline the plastic handle
* Heated bowl easily melting chocolate
* Widening Wanbian to prevent the splash of chocolate
* ... | |||
|