Soy Protein Concentrate
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Re: Soy Protein Concentrate / SPC=================================
-Application: Suitable for the production of ham, baked meat, bakery products, chocolate, snacks and seasonings
-Type: Gel agglutinative and emulsificative type
Good functional, good emulsification, emulsion stability, gelling properties and has high viscosity, it is both an effective emulsifier and a moisture binder.
-HS: 35040090
-Packing: 20kg bags, 13mt/20'fcl, 26mt/40'fcl
-Certificate: (NON-GMO) Kosher, Halal, HACCP, ISO9001:2000, IP certified
-Specification:
Protein(N*6.25)% : 68min
Fat% : 1.0max
Moisture% : 10.0max
Ash content% : 6.5max
Fineness (100 mesh)% : 90min
For further information or inquiry for price, Pls. feel free to let me know by email or fax.
Best regards,
Yours faithfully,
Amy Chang
DAHONG INDUSTRIAL CO.,LTD.
A-1503, Tianwei Bldg, No.1111, Xingang Road, Tanggu, Tianjin, 300456 China
Exporting manager Ms. Amy Chang
Tel: +86-22-25718987
Fax: +86-22-25718187
E-mail: amy@dahongchem.com
Added: 20.08.2007 Offer viewed: 279 (hits)| Member Information | |
| Sold by: | Amy Chang |
| Phone: | +86-22-25718987 |
| Your address: | A-1503, |
| Company name: | Dahong |
| Location: | China |
| : | Offer_to_sell |
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