Matured Awamori Shochu "Hantabaru" 720ml
Awamori, Japan's oldest distilled liquor, uses hard Thai rice and black-koji mold, which produces citric acid in mass quantity, as main ingredients.Since olden days it was said to have medicinal benefits, supporting Okinawans' health and contributing to their world-renowned longevity.
Awamori Shochu "Hantabaru" is blended Awamori produced through single distillation method with ingredients of Thai rice, with Shochu liquor distilled with syrup and corn more than several times by specific blend technology, that made it possible milder and richer in taste and aroma. It's matured 3 yrs.
It can be enjoyed in a variety of ways, including on the rocks, straight, diluted with water or as cocktails with lemon, lime or pineapple.
| Member Information | |
| Sold by: | Takashi Terukina |
| Phone: | 81-98-894-4230 |
| Your address: | http://www.okinawab2b.jp |
| Company name: | Taikoku Sales Co., Ltd. |
| Location: | Japan |
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